Product Detail
Production: Rosmarinic acid
Name: Rosmarinic acid
Spec:
10-30% HPLC


Pack: 25KG/DRUM
Unit: KG
Description:

[Rosmarinic acid]

[Botanical Origin]: Rosmarinus officinalis

[Specification]:10-30% HPLC

[Solubility]: Water Soluble

[Product properties]: Yellow-green to brown powder

[Molecular Formula]: C18H16O8

[Molecular weight]360.3164

[CAS.NO]: 20283-92-5

 

[Application]:

1. Antimicrobial, can inhibit bacteria like Enterococcus faecalis, Staphylococcus saprophyticus,Acinetobacter baumannii, and Proteus mirabilis etc. Also can reduce skin infections of the epidermis and oral mucosa.

2. A potential anxiolytic as it acts as a GABA transaminase inhibitor, reduces depression.

3. Antioxidant extends the shelf life of food.


 [Minimum Inhibitory ConcentrationsMIC]

Microorganism

Rosmarinic acid (ug/ml)

Helicobacter pylori

12.550

Staphylococcus aureus

5